NEWS - vnseafoods.com

According to the latest report from the General Statistics Office, pangasius production in January 2025 reached an estimated 102,500 tons, marking a 6.0% year-on-year increase. This growth is fueled by rising pangasius material prices in the Mekong Delta, encouraging farmers to expand their stocking activities while boosting procurement by processing enterprises to meet growing export demands.

Vietnam’s seafood industry has kicked off 2025 with impressive growth, particularly in the shrimp and pangasius sectors. According to Vietnam Customs, shrimp exports in January reached USD 311 million, marking a 28% year-on-year increase. This strong performance reinforces Vietnam’s position as a key global supplier, with its shrimp now reaching 107 markets and territories worldwide.

VN Seafood recently marked a significant milestone in its international outreach by attending Gulfood 2025 in Dubai from February 19 to 21. While the company did not maintain an official booth, its representatives actively engaged with industry leaders and potential clients, reinforcing VN Seafood's commitment to global expansion and excellence.

Vietnam's seafood exports saw contrasting trends in January 2025, reaching USD 774 million, a 3.3% increase compared to the same period last year. While shrimp exports experienced strong growth, pangasius exports faced significant challenges.

2024 marked a strong comeback for Vietnam's shrimp exports, with shipments reaching 107 markets worldwide—up from 102 in 2023. This growth reflects the resilience of Vietnam’s shrimp industry and its ability to adapt to global market trends. The top five export destinations—China & Hong Kong, the United States, Japan, the European Union, and South Korea—accounted for 76% of the total export value, showcasing Vietnam’s dominance in the international seafood market.

Vietnam’s seafood exports to China continue to thrive, with strong demand expected to persist in 2025. As one of Vietnam’s largest seafood markets, China represents a crucial destination for products such as shrimp, pangasius, tuna, and others. Let’s explore why this market is vital and how Vietnam is seizing new opportunities.

Pangasius has emerged as the leading force behind Vietnam’s seafood export success in the Middle East, accounting for a significant 40% of the region’s seafood export revenue in the first 11 months of 2024. Let’s take a closer look at this remarkable achievement and the factors driving growth in this promising market.

Vietnam’s shrimp exports to the EU have shown substantial growth, reaching over USD 422 million by November 2024—a 16% year-on-year increase. This steady demand for Vietnamese shrimp has been particularly notable since April, with Southern Europe emerging as the largest market.

The seafood industry in Vietnam has achieved remarkable milestones in 2024, with exports approaching an impressive USD 10 billion. The month of November alone saw exports valued at USD 924 million, representing a 17% year-on-year increase. However, as the industry prepares for 2025, it must navigate several significant challenges that threaten to disrupt its growth trajectory.

Vietnam is making waves in the U.S. canned tuna market, capturing more market share and cementing its position as a key player. Here's what you need to know about this exciting development: