Key Development Goals
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Farming Expansion: By 2025, Vietnam aims to develop 1.6 million cubic meters of cage farming and 180 hectares of land-based farming, producing approximately 3,000 tons of lobster annually.
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Seed Quality Improvement: The country plans to supply 9–10 million high-quality lobster seeds to support sustainable growth.
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Sustainable Farming Practices: Adoption of advanced farming techniques, enhanced disease control, and environmental protection measures will ensure long-term industry sustainability.
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Processing and Export Standards: All farming and processing facilities must obtain international certifications for product traceability and quality assurance.
Market Expansion & Economic Impact
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Key Export Markets: China remains the primary market, but Vietnam also seeks to expand exports to high-value regions such as the U.S., Japan, and Europe.
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Economic Growth: The lobster industry is expected to contribute significantly to local economies, creating jobs and increasing income for coastal communities.
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Policy Support & Investment: The government encourages investments in research, infrastructure, and sustainable aquaculture to enhance competitiveness.
By implementing these strategies, Vietnam aims to strengthen its position as a leading lobster exporter in the global seafood market.
Source: thuysanvietnam.com.vn
